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  • Amomum - Wikipedia
    Amomum is a genus of plants containing about 111 species native to China, the Indian subcontinent, Southeast Asia, New Guinea, and Queensland [1][2] It includes several species of cardamom
  • Cardamom: 14 Benefits, Uses, and Side Effects - Verywell Health
    What Are the Different Types of Cardamom? Elettaria cardamomum is also known as green cardamom (and true cardamom) due to its green color Another species of cardamom is Amomum subulatum, also known as black cardamom Both green and black cardamom are used for food flavoring and medicinal purposes
  • Amomum subulatum - North Carolina Extension Gardener Plant Toolbox
    The name Amomum comes from the Greek word momum meaning ‘unblemished’ or ‘faultless’ and the Latin word subula meaning “awl”, referring to the awl-shaped and pointed leaves Black cardamom is a red stemmed, tall, clustering, evergreen with abundant glossy, slim, tropical leaves
  • Cornus amomum (Silky Dogwood) - Minnesota Wildflowers
    Based on the accepted name in Minnesota, there are 2 varieties: var amomum that typically has rusty brown hairs on leaves, and var schuetzeana (Swida amomum var schuetzeana) that typically has white hairs and is present in Minnesota
  • 16 Science-Backed Health Benefits of Black Cardamom
    Amomum subulatum, the scientific name for black cardamom, is also referred to as winged cardamom, hill cardamom, Bengal cardamom, greater cardamom, Indian cardamom, elaichi, and cardamom A natural plant with several health benefits, black cardamom is grown around the world in many different climates
  • Black Cardamom 101: Nutrition, Benefits, How To Use, Buy, Store | Black . . .
    Black cardamom, scientifically known as Amomum subulatum or Amomum costatum, is a spice native to the eastern Himalayas and parts of Southeast Asia It is a member of the ginger family (Zingiberaceae) and is closely related to green cardamom (Elettaria cardamomum)
  • Amomum subulatum: Identification, Health Benefits, Uses, Invasive . . .
    Black cardamom (Amomum subulatum), also known as Bengal cardamom, Big cardamom, or Nepal cardamom, is a well-known spice native to the Himalayan slopes of India and Nepal
  • Amomum - an overview | ScienceDirect Topics
    Their fruits and seeds are valuable traditional medicine and used extensively, particularly in South China, India, Malaysia, and Vietnam The genus Amomum has long been used for treating gastric diseases, digestive disorder, cancer, hepatopathy, malaria, etc Aims of the review
  • Cardamom Nutrition facts, Medicinal properties and Health benefits
    Both Elettaria and Amomum cardamom types feature three-sided fruits (pods) with a thin yet tough, papery outer shell Inside, tiny, deep-brown, aromatic seeds are arranged in vertical rows with each grain ensheathed again inside a delicate, transparent membrane
  • Black cardamom - Wikipedia
    Amomum subulatum, also known as black cardamom, hill cardamom, [2] Bengal cardamom, [2] greater cardamom, [2] Indian cardamom, [2] Nepal cardamom, [2] winged cardamom, [2] big cardamon, [3][4] or brown cardamom, is a perennial herbaceous plant in the family Zingiberaceae





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