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fats 音标拼音: [f'æts]

n. 脂肪

脂肪

The Collaborative International Dictionary of English v.0.48 (gcide)

lipid \lip"id\ n. [Gr. li`pos fat.] (Chem., Biochem.)
Any of a variety of oily or greasy organic compounds found as
major structural components of living cells; they are
insoluble in water but soluble in organic solvents such as
alcohol and ether, and include the common {fats},
{cholesterol} and other steroids, {phospholipids},
{sphingolipids}, {waxes}, and {fatty acids}; some of the
lipids, together with proteins and carbohydrates, form an
essential structural component of living cells, as in the
cell walls and membranes. The term lipid refers to its
solubility in nonpolar solvents, and has no significance with
regard to chemical structure.

Syn: lipide, lipoid.
[WordNet 1.5]

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Fats	查看　Fats　在百度字典中的解释	百度英翻中〔查看〕
Fats	查看　Fats　在Google字典中的解释	Google英翻中〔查看〕
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Foreign Auto Truck Supply
F A T S prides itself in providing an extensive selection of auto services for just about any make and model of vehicle you'll find in the Anchorage, AK, area and beyond! Whether you're looking for top-of-the-line parts right off the shelf, or need a full service, we've got what you need
What Is Fat? Types Why You Need Fats - Cleveland Clinic
Fats are a key nutrient found in many foods Your body needs some fats But other fats are harmful if your diet has too much of them
Types of Fat - The Nutrition Source
Good plant sources of omega-3 fats include flax seeds, walnuts, and canola or soybean oil Higher blood omega-3 fats are associated with lower risk of premature death among older adults, according to a study by HSPH faculty
Fat - Wikipedia
Fats are one of the three main macronutrient groups in human diet, along with carbohydrates and proteins, [1][3] and the main components of common food products like milk, butter, tallow, lard, salt pork, and cooking oils
Dietary fat: Know which to choose - Mayo Clinic
Fat is an important part of your diet, but some kinds are healthier than others Find out which to choose and which to avoid The type of fat you eat every day, over a lifetime, can help keep you healthy
Fats in Foods - American Heart Association
Fats are essential to our health, including giving us energy and helping our body absorb vitamins Different types of fats also can have different effects on the cholesterol levels in your body The American Heart Association recommends limiting saturated fats and avoiding trans fats

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