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  • The Vegan Revolution: How Plant-Based Foods are set to . . .
    What is Driving the Rise in the Vegan Economy? Estimates for the global vegan food market now predict it to reach $31 4 billion by 2026 Set against a decline in the global meat market (a $1 8 trillion industry) by 3% during 2020 , it’s clear that the plant based economy is going to fill the gap But what is driving the cultural shift
  • Vegan Chocolate Confectionery Market | Industry Report 2030
    The global vegan chocolate confectionery market size was estimated at USD 535 6 million in 2021 and is projected to reach USD 1,414 5 million by 2028, growing at a CAGR of 14 9% from 2022 to 2028
  • What to Watch for as the Plant-Based Food Market Grows
    There can be little doubt that interest in plant-based fare is strong, although such products remain a relatively small segment of the $585 billion U S packaged food and beverage industry Nearly half (48%) of consumers look for foods and drinks labeled “plant-based,” per the Hartman Group’s 2021 Health Wellness: Reimagining Well-being
  • How scientists make plant-based foods taste and look more . . .
    A plant-based meat formulation can work on paper, have the recommended number of ingredients and hit the nutritional targets to match meat, but it might not taste good or have the right texture or
  • Plant-based dietary shift: Current trends, barriers, and carriers
    The worldwide movement toward more sustainable and health-conscious dietary selections has generated considerable enthusiasm for the adoption of plant-based diets (Agyemang, Kwofie, Baum, 2022), which include vegan, flexitarian, and vegetarian (further divided into pescatarian, ovo-vegetarian, lacto-vegetarian and lacto-ovo-vegetarian) diets (Aidoo, Abe-Inge, Kwofie, Baum, Kubow, 2023)
  • World Reimagined: The Future of Plant-Based Foods - Nasdaq
    U S retail sales of plant-based foods grew 11 4% in 2019, bringing the total plant-based market value to $5 billion Even with the COVID-19 pandemic, sales haven’t slowed down





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