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abducing    
Abduce \Ab*duce"\, v. t. [imp. & p. p. {Abduced}; p. pr. & vb.
n. {Abducing}.] [L. abducere to lead away; ab ducere to
lead. See {Duke}, and cf. {Abduct}.]
To draw or conduct away; to withdraw; to draw to a different
part. [Obs.]
[1913 Webster]

If we abduce the eye unto either corner, the object
will not duplicate. --Sir T.
Browne.
[1913 Webster]



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  • Serving Size on the Nutrition Facts Label | FDA
    By law, serving sizes must be based on the amount of food people typically consume, rather than how much they should consume Serving sizes reflect the amount people typically eat and drink
  • Food Serving Sizes Have a Reality Check | FDA
    The serving sizes listed on the Nutrition Facts label are not recommended serving sizes By law, serving sizes must be based on how much food people actually consume, and not on what they
  • Dietary Guidelines for Americans | Food and Nutrition Service
    In 1990, Congress passed the National Nutrition Monitoring and Related Research Act, which mandated that the Dietary Guidelines be published jointly by the U S Department of Agriculture and the U S Department of Health and Human Services every five years
  • eCFR :: 21 CFR 101. 9 -- Nutrition labeling of food.
    When the food is specially formulated or processed for use by infants or by toddlers, a serving or serving size means an amount of food customarily consumed per eating occasion by infants up to 12 months of age or by children 1 through 3 years of age, respectively
  • Nutrition Guidelines and Recommendations | Nutrition | CDC
    Nutrition guidelines and recommendations can inform public health approaches to improving nutrition This includes food service and dietary guidelines and recommendations for communities, schools, healthy pregnancies, and breastfeeding
  • Nutrition Facts Label and Your Health | Healthy Weight and Growth | CDC
    The U S Food and Drug Administration (FDA) regulates what goes on the Nutrition Facts Label Read the label on your packaged foods and drinks to track fats, sodium, added sugars, and other nutrients Using the label can help you choose foods for a healthy diet
  • Your Guide To Portion Size - IFIC
    In contrast, portion sizes are not established and regulated by the government and do not appear on the Nutrition Facts label like serving sizes Instead, portion size refers to the amount of a food or beverage that is served to us, or that we choose to fill our plates and glasses with
  • Current Dietary Guidelines | odphp. health. gov
    Learn about the current Dietary Guidelines for Americans and get science-based advice for making healthy food and beverage choices every day
  • Dietary Guidelines for Americans
    Dietary Reference Intakes (DRI) reference values are set by the National Academies USDA provides a DRI Calculator for Health Professionals, to help calculate calorie and nutrient values
  • Changes to the Nutrition Facts Label and Serving Sizes
    The Nutrition Facts label is getting a makeover! Check out an overview of the changes, along with a side-by-side comparison of the original vs new label, compliance dates for implementation, FAQs, fact sheets and infographics and information on updates to serving sizes for certain package sizes





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