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  • Milk - Wikipedia
    Milk is a white liquid food produced by the mammary glands of lactating mammals It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digest solid food [1]
  • Milk 101: Nutrition Facts and Health Effects
    Milk is a highly nutritious liquid formed in the mammary glands of mammals to sustain their newborns during their first months of life This article focuses on cow’s milk A huge variety of
  • Milk: Health Benefits, Nutrition Facts, and More - WebMD
    Find out what nutrients are in milk and learn how it is still a great choice for everything from workout recovery to preventing osteoporosis
  • Milk | Definition, Types, Processing, Nutritional Value | Britannica
    Milk is essentially an emulsion of fat and protein in water, along with dissolved sugar (carbohydrate), minerals, and vitamins These constituents are present in the milk of all mammals, though their proportions differ from one species to another and within species (See Table )
  • Milk - The Nutrition Source
    Milk is the liquid produced by the mammary glands of mammals, including humans Breast milk is the preferred food for infants, as it is well-tolerated while their digestive tracts develop and mature Dairy milk may be introduced at later ages if tolerated well





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