英文字典中文字典


英文字典中文字典51ZiDian.com



中文字典辞典   英文字典 a   b   c   d   e   f   g   h   i   j   k   l   m   n   o   p   q   r   s   t   u   v   w   x   y   z       







请输入英文单字，中文词皆可：

安装中文字典英文字典查询工具!


中文字典英文字典工具:
选择颜色:
输入中英文单字

































































英文字典中文字典相关资料:


  • Ugali - Wikipedia
    The word ugali is an African term derived from Swahili; it is also widely known as nsima in Malawian languages such as Chichewa and Chitumbuka In parts of Kenya, the dish also goes by the informal name of sembe or ugali
  • Authentic Ugali Recipe - Kenyan Cornmeal - Taste OfThe Place
    Ugali is a traditional Kenyan side dish made from ground corn It’s cooked with water to form a thick porridge, similar to firm polenta Ugali is often served alongside savory entrees such as beef curry stew, making it a classic Kenyan comfort food!
  • Ugali Recipe - We Eat At Last
    Ugali is a dish made by cooking maize flour (course cornmeal similar to polenta in texture) into a type of mush It is a popular meal in most African countries where it goes by different names It has a very neutral taste, similar to unflavoured popcorn Some people actually find it to be tasteless but this totally depends on the palate
  • How to Cook Ugali - African Food Network
    Ugali is a rich porridge and an important part of the East African indigenous people’s diet In Kenya, this prevalent staple dish, ugali, or nsima, is typically served with a vegetable and or meat stew
  • How to Cook Ugali: 10 Steps - wikiHow
    Ugali (pronounced oo-ga-ly) is the staple starch component of many meals in Kenya In fact, it is a staple food in many different African regions, although it may be known by a different name depending on the location
  • Ugali (Savory Kenyan Cornmeal Porridge) - Serious Eats
    This thick and hearty Kenyan cornmeal porridge is the perfect meal accompaniment: Ugali’s simple flavor profile means it pairs well with almost any meal, plus it comes together in only 15 minutes, and requires just four ingredients to make
  • Ugali (Corn Fufu) - Immaculate Bites
    Ugali (Corn Fufu) – Experience African comfort food at home with this nutrient-packed cornmeal porridge Enjoy an easy, soft, delightful, filling side dish with only three ingredients! This ugali recipe is the perfect cornmeal side dish for greens, stews, and proteins
  • Ugali Recipe for Beginners – The Two Ways to Make Ugali
    In this post, I share my simple Ugali recipe, which is very beginner-friendly and can be implemented by anyone For most Africans, whether living at home or abroad, this staple is a must-have
  • How to make Kenyan Ugali (cornmeal) - Simply Good Food
    Kenyan Ugali is primarily made with maize flour (corn flour) and water The flour is mixed with hot water to form a dough-like consistency The preparation of ugali is both an art and a tradition, passed down through generations Ugali can also be made with other flours such as cassava and millet flour
  • Recipe: Kenyan ugali
    Ugali is a Kenyan staple Variations can be found in different cuisines throughout the African Great Lakes region and Southern Africa In my house, we eat ugali nearly every other day Since there are so many stews and soups that you can eat with ugali, you won’t get bored if you eat it several days in a row





中文字典-英文字典  2005-2009