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haddock    音标拼音: [h'ædək]
n. 鳕的一种

鳕的一种

haddock
n 1: lean white flesh of fish similar to but smaller than cod;
usually baked or poached or as fillets sauteed or fried
2: important food fish on both sides of the Atlantic; related to
cod but usually smaller [synonym: {haddock}, {Melanogrammus
aeglefinus}]

Haddock \Had"dock\ (-d[u^]k), n. [OE. hadok, haddok, of unknown
origin; cf. Ir. codog, Gael. adag, F. hadot.] (Zool.)
A marine food fish ({Melanogrammus [ae]glefinus}), allied to
the cod, inhabiting the northern coasts of Europe and
America. It has a dark lateral line and a black spot on each
side of the body, just back of the gills. Galled also
{haddie}, and {dickie}.
[1913 Webster]

{Norway haddock}, a marine edible fish ({Sebastes marinus})
of Northern Europe and America. See {Rose fish}.
[1913 Webster]

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  • HADDOCK Web Server - Universiteit Utrecht
    HADDOCK 2 4 @Bonvinlab Welcome to the Utrecht Biomolecular Interaction Web Portal >> Welcome! HADDOCK (H igh A mbiguity D riven protein-protein DOCK ing) is an information-driven flexible docking approach for the modeling of biomolecular complexes
  • Haddock - Wikipedia
    The haddock (Melanogrammus aeglefinus) is a saltwater ray-finned fish from the family Gadidae, the true cods It is the only species in the monotypic genus Melanogrammus It is found in the North Atlantic Ocean and associated seas, where it is an important species for fisheries, especially in northern Europe, where it is marketed fresh, frozen and smoked; smoked varieties include the Finnan
  • Haddock Vs Cod – What’s The Difference? - Foods Guy
    Haddock and cod are both popular white fish, but they have unique differences: Flavor: Haddock has a slightly sweeter, more delicate flavor, while cod is mild and more meaty Texture: Haddock is flakier; cod is firmer and thicker Nutritional value: Both are low in calories, but cod is slightly higher in protein Cooking techniques: Haddock is great for grilling and frying; cod holds up better
  • Haddock: Its Health Benefits - WebMD
    Haddock's health benefits include its composition of minerals, B vitamins, omega-3 fatty acids, and low levels of mercury You can prepare haddock in numerous ways and use it in many dishes
  • Haddock - NOAA Fisheries
    Haddock are a fast-growing species that typically range between 1 and 3 feet long at maturity They can live for 10 or more years, although NOAA Fisheries scientists typically catch haddock that are between 3 and 7 years old They generally weigh between 2 and 7 pounds Haddock begin to reproduce between the ages of 1 and 4 years old and at 10 5 to 11 7 inches long They spawn between January
  • 13 Haddock Recipes For Seafood Lovers - Insanely Good
    Try these haddock recipes for easy, healthy seafood meals! Haddock can be baked, broiled, grilled, and even made into chowder It'll be your new favorite fish!
  • HADDOCK Definition Meaning - Merriam-Webster
    The meaning of HADDOCK is an important food fish (Melanogrammus aeglefinus synonym Gadus aeglefinus) of the cod family occurring on both sides of the North Atlantic that has a black lateral line and dark patch above the pectoral fin
  • Haddock Recipes
    Looking for haddock recipes? Allrecipes has more than 30 trusted haddock recipes complete with ratings, reviews and cooking tips
  • Haddock vs Cod – What’s the Difference? - Know Sea Food
    Compare haddock vs cod for flavor, texture, and price Find your perfect fish with our thorough overview
  • Baked Haddock Recipe
    This baked haddock recipe is quick and easy to prepare with a Parmesan bread crumb coating for a kid-friendly dinner in less than 30 minutes!





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