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liqueur 音标拼音: [lɪk'ɚ]

XDict

n. 利口酒

PyDict

利口酒

WordNet (r) 3.0 (2006) (WordNet)

liqueur
n 1: strong highly flavored sweet liquor usually drunk after a
meal [synonym: {liqueur}, {cordial}]

The Collaborative International Dictionary of English v.0.48 (gcide)

Liqueur \Li`queur"\ (l[-e]`k[~e]r"), n. [F. See {Liquor}.]
An aromatic alcoholic cordial.
[1913 Webster]

Note: Some liqueurs are prepared by infusing certain woods,
fruits, or flowers, in either water or alcohol, and
adding sugar, etc. Others are distilled from aromatic
or flavoring agents.
[1913 Webster]

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liqueur	查看　liqueur　在百度字典中的解释	百度英翻中〔查看〕
liqueur	查看　liqueur　在Google字典中的解释	Google英翻中〔查看〕
liqueur	查看　liqueur　在Yahoo字典中的解释	Yahoo英翻中〔查看〕

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英文字典中文字典相关资料:

Liqueur - Wikipedia
Liqueurs are historical descendants of herbal medicines They were made in France as early as the 13th century, often prepared by monks (for example, Chartreuse) Today they are produced all over the world, commonly served neat, over ice, with coffee, in cocktails, and used in cooking
Liqueur — Wikipédia
Une liqueur est une boisson spiritueuse produite par aromatisation d'une base alcoolique à l'aide de fruits, de plantes, d’œufs ou de produits laitiers par différents procédés dont la macération ou l' infusion et par addition de sucre
9 Types of Liqueurs: The Most Popular Liqueurs for Your Home Bar
Here's everything you need to know about different types of liqueurs , including which ones shine in your favorite cocktails
List of liqueur brands - Wikipedia
Liqueurs are distinct from eaux-de-vie, fruit brandy, and flavored liquors, which contain no added sugar Most liqueurs range between 15% and 55% alcohol by volume [1] There are three types of chocolate liqueur: liqueur, cream liqueur, and crème de cacao
Liqueurs of the World: 229 Liqueur Types, 276 Best Liqueurs
Explore 229 liqueurs: the best rated types, dishes with liqueur, top producers, authentic restaurants and food festivals
Liqueur | Alcoholic Beverages, Cocktails Recipes | Britannica
Liqueurs are produced by combining a base spirit, usually brandy, with fruits or herbs and are sweetened by the addition of a sugar syrup composing more than 2 1 2 percent of the total beverage by volume The word liqueur is derived from the Latin liquefacere, meaning “to make liquid ”
The Most Popular Types Of Liqueurs - Tasting Table
We explore eight of the most common liqueurs you’re likely to find behind the bar and explain what they are all about
LIQUEUR Definition Meaning - Merriam-Webster
The meaning of LIQUEUR is a usually sweetened alcoholic liquor (such as brandy) flavored with fruit, spices, nuts, herbs, or seeds
The Complete Liqueur Guide (UPDATED 2026) - VinePair
But because the wide world of liqueurs contains so very many flavors, it’s useful to know a bit about the basic structure—and purpose—of a liqueur Read Our Full Liqueur 101 Guide
100 Best Liqueurs in the World - TasteAtlas
The creation of the liqueur was inspired by the ancient recipes of Cistercian monks, and only fresh, natural products should be used, with no artificial preservatives The liqueur is typically ruby red, subtly sweet with strong cherry aromas

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