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omelet    音标拼音: ['ɑmlət]
n. 煎蛋卷;纯蛋卷

煎蛋卷;纯蛋卷

omelet
n 1: beaten eggs or an egg mixture cooked until just set; may be
folded around e.g. ham or cheese or jelly [synonym: {omelet},
{omelette}]

omelet \om"e*let\, omelette \om"e*lette\, n. [F. omelette, OF.
amelette, alumete, alumelle, perh. fr. L. lamella. Cf.
{Lamella}.] (Cookery)
A dish consisting of eggs beaten up with a little flour,
etc., and cooked in a frying pan until just set into a
semisolid consistency; it may be folded around e.g. ham or
cheese or jelly; as, a plain omelet. When additional
ingredients are mixed in, the names of the ingredients may be
mentioned in the name of the omelet; as, a ham and cheese
omelet; a bacon and cheese omelet
[1913 Webster WordNet 1.5 PJC]

{western omelet} an omelet containing chopped pieces of ham,
onion, and green peppers.
[PJC]

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  • How to Make an Omelette - Simply Recipes
    Make a satisfying, customizable omelette at home in less than 10 minutes This recipe delivers a satisfying dish for breakfast, lunch, or dinner Choose from creative filling combinations or invent your own Not only is an omelette quick and easy to make, but it is a paragon of economy
  • 27 Omelet Recipes: Easy Breakfast Ideas to Start the Day
    These omelet recipes, from simple, cheesy triangles to elegant rolls, turn a breakfast staple into a creative and delicious anytime meal
  • Omelette Recipe (Easy, Fluffy, 10 Filling Ideas!) - Wholesome Yum
    Best omelette recipe for fluffy eggs – Many people know how to make an omelette, but I’ve got a special method and tips to make them extra fluffy It makes all the difference Customizable filling options – I made a handy formula for the right amount of any filling!
  • How to Make a Perfect Omelet - Food Network
    In just a few easy steps, learn how to make the perfect omelet Whether you prefer your omelet rolled or folded in half, a scratch-made omelet is easier than it seems
  • Best Omelets - Allrecipes
    These quick and easy omelet recipes offer endless mealtime possibilities Loaded with your favorite meats and vegetables, these omelets are sure to satisfy
  • Omelette - Wikipedia
    Fuyunghai or puyonghai is a Chinese Indonesian omelette, usually made from the mixture of vegetables such as carrots, bean sprouts, and cabbages, mixed with meats such as crab, shrimp, or minced chicken
  • Classic French Omelette Recipe - Serious Eats
    Breaking from classical orthodoxy, the eggs cook over moderate heat, yielding a tender omelette without over-browning or undercooking Stirring quickly with a fork, tines up, helps the eggs cook evenly and form soft curds, giving a creamy interior
  • Martha Stewart: How to make an omelet - CBS News
    In her latest book, "The Martha Way," Martha Stewart shares her classic methods for cooking – the building blocks essential to every home chef
  • How to Make an Omelet: Steps Tips | Incredible Egg
    This step-by-step guide gives you cooking tips on how to make the perfect omelet Learn how to cook an omelet with these simple steps from Incredible Egg
  • How to Make an Omelet (Perfect Step-by-Step Recipe) | The Kitchn
    The omelet is done when the cheese is just melted and the eggs look just set or a little bit wet Keep in mind that eggs cook quickly and will continue to cook after you slide the omelet out of the pan





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