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posset    
n. 牛奶酒

牛奶酒

posset
n 1: sweet spiced hot milk curdled with ale or beer


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  • Posset - Wikipedia
    Posset A glass of the modern lemon posset dessert, served with almond bread A posset ( ˈpɒsət , historically also spelled possyt, possot, poosay, poshote or poshotte), [1][2] was originally a popular hot drink made of milk curdled with wine or ale, often spiced, [3] which was often used as a remedy
  • Lemon Posset Recipe
    Made with just three ingredients, lemon posset is a simple chilled pudding that's smooth and velvety Top it with fruit or serve it with shortbread
  • Lemon Posset - 3 Ingredients (with Video) - Natashas Kitchen
    My Lemon Posset dessert recipe looks so elegant with a bright lemony flavor, and it’s the easiest recipe with just three ingredients: lemon juice, cream, and sugar that form a smooth and spoonable custard I love to serve this in lemon cups or ramekins for a perfect springtime presentation, and it’s a great make-ahead dessert! This post may contain affiliate links Read my disclosure
  • Lemon Posset Recipe - The Spruce Eats
    What's the Difference Between Posset and Panna Cotta? Both posset and panna cotta are cream-based desserts, but there is a key difference between the two Whereas panna cotta uses gelatin to thicken and set, posset relies entirely on the citric acid found in lemon juice and other citrus fruits
  • Lemon Posset Recipe (3 Ingredients) - Simply Recipes
    Lemon Posset uses just heavy cream, sugar, and lemon juice It requires only a few minutes of stovetop time and then at least four hours to chill The creamy, refreshing dessert can easily be made ahead
  • Lemon Posset Recipe (Easy 3-Ingredient British Dessert)
    Make elegant lemon posset with just 3 ingredients! This British no-bake dessert sets creamy custard with lemon juice—no eggs or gelatin Royal-approved!
  • Creamy Zesty Lemon Posset – Classic Yummy
    Creamy Zesty Lemon Posset is a beginner-friendly dessert where a velvety lemon posset balances tangy citrus with creamy bliss The silky custard wobbles on the tongue, while bright raspberries and fresh mint add a refreshing twist Every spoonful delivers a zesty pop that feels indulgent yet light Ready for a fuss-free make-ahead dessert that wows? Let’s dive in!
  • Easy Lemon Posset Dessert (A Perfect Spring Treat)
    This Lemon Posset recipe dates back to desserts that were served in medieval England It’s also one of the easiest desserts you’ll ever make Just a few simple ingredients, a little heat, and you’ve got a perfect dessert with little effort
  • Lemon Posset - All Cooked Up
    Lemon Posset is a silky, creamy dessert with bright citrus flavor and a smooth, custard-like texture Perfect for elegant dinners or refreshing treats
  • Lemon Posset Recipe You’ll Make On Repeat
    This lemon posset is a rich, silky British dessert made with just a few simple ingredients, but it tastes elegant enough for dinner parties and special occasions It’s a great recipe to keep on hand when you want something creamy, tangy, and surprisingly easy to make Ingredients List For the lemon posset 2 cups heavy cream 3 4 cup granulated





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