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quahaug    
n. 蚌蛎类[北美产]

蚌蛎类[北美产]

quahaug
n 1: Atlantic coast round clams with hard shells; large clams
usually used for chowders or other clam dishes [synonym:
{quahaug}, {quahog}, {hard-shell clam}, {round clam}]
2: an edible American clam; the heavy shells were used as money
by some American Indians [synonym: {quahog}, {quahaug}, {hard-
shell clam}, {hard clam}, {round clam}, {Venus mercenaria},
{Mercenaria mercenaria}]


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  • Hard clam - Wikipedia
    The hard clam (Mercenaria mercenaria), also known as the round clam, hard-shell (or hard-shelled) clam, or the quahog, is an edible marine bivalve mollusk that is native to the eastern shores of North America and Central America from Prince Edward Island to the Yucatán Peninsula
  • Quahog Clams - Quahaug Clams
    Quahogs are part of the hard-shelled clam family, and are the largest clams eaten on the East Coast There are actually two species of quahogs, and they look remarkable similar despite being different clam species
  • Quahaug - Pêches et Océans Canada
    Quahaugs are a species of clam native to the Atlantic Ocean In the western Atlantic they are distributed from the Arctic to the coast of North Carolina, while in the east, they occur from the Arctic to as far south as Spain Quahaugs are also found around the British Isles and near Iceland
  • Types of Quahaug Varieties Found Along the Coast
    Quahaugs, often referred to as hard clams or littlenecks, are a prized shellfish found along the Atlantic coast of North America Known for their sweet, briny flavor and firm texture, quahaugs have been harvested for centuries by Native Americans and remain a popular delicacy today
  • QUAHAUG ALLIANCE: A NATIVE THOUGHT
    Quahaug is the native term (Algonquin language) for the northern bivalve mollusk (Mercenaria mercenaria) commonly called a hard clam The Quahaug inhabits inter-tidal waters of what’s now called the Atlantic coast of North America
  • Quahog vs Quahaug - Whats the difference? - WikiDiff
    Quahaug is a alternative form of quahog As nouns the difference between quahog and quahaug
  • Quahog (Quahaug) Clams: Food Facts and Trivia
    The American Quahog is an edible hard-shell of the Atlantic coast of North America Also known as cherrystone, littleneck and hard-shell clam They have a dingy white shell about 3 to 5 inches long The Ocean Quahog is a very large deep water clam with a mahogany brown shell, also known as mahogany clam and black quahog
  • What does Quahaug mean? - Definitions. net
    A quahaug, also spelled quahog, is a type of edible clam found on the east coast of North America, particularly from Prince Edward Island to the Yucatan Peninsula
  • Quahaugs - definition of quahaugs by The Free Dictionary
    Define quahaugs quahaugs synonyms, quahaugs pronunciation, quahaugs translation, English dictionary definition of quahaugs also qua·haug n An edible clam of the Atlantic coast of North America, having a hard rounded shell Also called hard-shell clam , round clam
  • hard clam (GTM Research Reserve Mollusc Guide) · iNaturalist
    The hard clam (Mercenaria mercenaria), also known as a quahog (or quahaug), round clam, or hard-shell (or hard-shelled) clam, is an edible marine bivalve mollusk which is native to the eastern shores of North America, from Prince Edward Island to the Yucatán Peninsula





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