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brie    音标拼音: [br'i]
n. 一种白色柔软的干酪



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  • Brie - Wikipedia
    Brie ( briː bree; French: [bʁi] ⓘ) is a soft cow's-milk cheese named after Brie (itself from Gaulish briga, "hill, height"), [1] the French region from which it originated (roughly corresponding to the modern département of Seine-et-Marne)
  • How to Eat Brie the Right Way, According to Cheese Experts
    Brie is the one of the most popular soft cheeses Learn how to eat brie whether you want to use it on a cheese plate, bake it for an appetizer, or use it in pasta, casseroles, and more Also, find out then different types of brie and which is best for your needs
  • What is Brie Cheese? How to Eat Brie?
    Brie is a soft and creamy cheese known for its mild, buttery flavor It is traditionally made from cow's milk and aged as large wheels or rounds Characterized by its pale yellow interior, its soft, creamy texture under the rind compliments its firmer consistency in the center
  • What Is Brie Cheese? Types, Benefits More – Maison Morand
    Brie is a soft-ripened cheese made from cow's milk, originating from regions next to Paris Known for its signature bloomy white rind and creamy interior, Brie has a gentle, buttery flavor that becomes more complex with age
  • Brie | Definition, Production, Origin | Britannica
    Brie, soft-ripened cow’s-milk cheese named for the district in northeastern France in which it is made Brie originated near Paris, where unpasteurized, farm-produced Brie de Meaux and Brie de Melun are the most highly esteemed versions Most Brie today is made in factories from pasteurized milk
  • Alison Brie - IMDb
    Alison Brie was born in Hollywood, California, to Joanne (Brenner), who worked at a non-profit child care agency, and Charles Terry Schermerhorn, a musician and entertainment reporter Her mother is Jewish and her father has Scottish, Dutch, English, German, and Norwegian ancestry Brie grew up in the Los Angeles suburb of South Pasadena
  • Brie | Everything you need to know about Brie cheese - Castello Cheese
    Curious about Brie? Here's all you need to know about taste, how the cheese is made and how you can use it Click here to learn more
  • Alison Brie - The Movie Database (TMDB)
    Alison Brie Schermerhorn (born December 29, 1982) is an American actress, writer, and producer She received recognition for her starring roles as Trudy Campbell in the drama series Mad Men (2007–2015), Annie Edison in the comedy series Community (2009–2015), Diane Nguyen in the animated comedy series BoJack Horseman (2014–2020), and as Ruth Wilder in the comedy-drama series GLOW (2017
  • The Ultimate Brie Guide - Brie Cheese How-Tos - Président®
    Your guide to all you need to know about Brie Cheese Explore the history of Brie, to how to serve it, cook it and pair it Enjoy!
  • What Is Brie Cheese? - The Spruce Eats
    Brie is an off-white, soft-ripened cheese, usually made from cow's milk It has a bloomy rind of white mold, which is considered to be a delicacy Brie originated in Seine-et-Marne, France, and is a soft farmhouse cheese The flavor of brie is rich, buttery, fruity, and increasingly earthy with age





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