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shellfish    音标拼音: [ʃ'ɛlf,ɪʃ]
n. 贝,甲壳类动物

贝,甲壳类动物

shellfish
n 1: meat of edible aquatic invertebrate with a shell
(especially a mollusk or crustacean)
2: invertebrate having a soft unsegmented body usually enclosed
in a shell [synonym: {mollusk}, {mollusc}, {shellfish}]

Shellfish \Shell"fish`\, n. (Zool.)
Any aquatic animal whose external covering consists of a
shell, either testaceous, as in oysters, clams, and other
mollusks, or crustaceous, as in lobsters and crabs.
[1913 Webster]



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  • Shellfish - Wikipedia
    Shellfish, in colloquial and fisheries usage, are exoskeleton -bearing aquatic invertebrates used as food, including various species of molluscs, crustaceans, and echinoderms
  • 60 Types of Shellfish With Pictures and Names
    Types of shellfish explained: 60 named crustaceans, bivalves, gastropods, cephalopods and echinoderms with pictures Learn the names correctly
  • Types of Shellfish with Names and Pictures
    The main types of shellfish include crustaceans and mollusks, each with distinct body structures and species Crustaceans have hard exoskeletons and jointed legs, while mollusks have soft bodies and may have shells
  • Shellfish: Types, Nutrition, Benefits, and Dangers - Healthline
    Shellfish, such as shrimp, clams, scallops, and lobster, are highly nutritious powerhouses This article reviews different types of shellfish, their nutrition, health benefits, and possible
  • 18 Types of Shellfish: a Nutritional Guide - Nutrition Advance
    Shellfish is a term used to describe a range of aquatic life used as seafood Some of the most common types of shellfish include crab, shrimp, and oysters This article provides a guide to 20 different types of shellfish alongside a brief overview of their properties and nutritional values
  • Shellfish | Mollusks, Crustaceans, Bivalves | Britannica
    shellfish, any aquatic invertebrate animal having a shell and belonging to the phylum Mollusca, the class Crustacea (phylum Arthropoda), or the phylum Echinodermata The term is often used for the edible species of the groups, especially those that are fished or raised commercially
  • Shellfish - Wikiwand
    Shellfish, in colloquial and fisheries usage, are exoskeleton-bearing aquatic invertebrates used as food, including various species of molluscs, crustaceans, and echinoderms Although most kinds of shellfish are harvested from saltwater environments, some are found in freshwater
  • The 9 Most Popular Types of Shellfish - Kitchn
    Shellfish as a seafood category encompasses the many species of crustaceans (the varieties with legs that help them swim or crawl, like lobsters, shrimp, and crabs) and bivalves (the hard-shelled and more stationary varieties like clams, oysters, and mussels)
  • SHELLFISH Definition Meaning - Merriam-Webster
    The meaning of SHELLFISH is an aquatic invertebrate animal with a shell; especially : an edible mollusk or crustacean
  • List of types of seafood - Wikipedia
    Shellfish include various species of molluscs, crustaceans, and echinoderms In most parts of the world, fish are generally not considered seafood even if they are from the sea





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