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asparagine

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天门冬酰胺; 门冬酰胺

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天门冬□胺; 门冬□胺

WordNet (r) 3.0 (2006) (WordNet)

asparagine
n 1: a crystalline amino acid found in proteins and in many
plants (e.g., asparagus)

The Collaborative International Dictionary of English v.0.48 (gcide)

Asparagine \As*par"a*gine\, n. [Cf. F. asparagine.] (Chem.)
A white, nitrogenous, crystallizable substance,
{C4H8N2O3 H2O}, found in many plants, and first obtained from
asparagus. It is believed to aid in the disposition of
nitrogenous matter throughout the plant; -- called also
{altheine}.
[1913 Webster]

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英文字典中文字典相关资料:

Asparagine - Asn - structure, function, supplement, food sources . . .
Asparagine - structure, formula, properties, abbreviation, benefits and side effects What food is asparagine found in?
Asparagine - Wikipedia
Asparagine ball and stick model spinning Asparagine (symbol Asn or N[2]) is an α- amino acid that is used in the biosynthesis of proteins It contains an α-amino group (which is in the protonated −NH + 3 form under biological conditions), an α-carboxylic acid group (which is in the deprotonated −COO − form under biological conditions), and a side chain carboxamide, classifying it as a
Asparagine | C4H8N2O3 | CID 6267 - PubChem
Asparagine is a potential degradation product of aspartame (NutraSweet), which is used as a sweetener in many foods and beverages (3) Therefore, the general population is primarily exposed to asparagine through the consumption of plant and animal products and possibly through the consumption of foods or beverages that contain aspartame (SRC)
Asparagine | Amino Acid, Protein, Metabolism | Britannica
asparagine, an amino acid closely related to aspartic acid, and an important component of proteins First isolated in 1932 from asparagus, from which its name is derived, asparagine is widely distributed in plant proteins
What is Asparagine: Benefits, Side Effects, Foods, Science
In this article, we will take a closer look at what is Asparagine, its benefits, potential side effects, foods high in asparagine other important information
Asparagine (data page) - Wikipedia
The complete data for Asparagine ( v ) General information Chemical formula: C4H8N2O3 Molar mass: 132 118 g·mol −1 Systematic name: (2S)-2-amino-3-carbamoyl-propanoic acid Abbreviations: N, Asn Synonyms: (S)-2-aminosuccinic acid 4-amide {α 2}-aminosuccinamic acid Agedoite Altheine Asparagine acid Asparamide Asparatamine Aspartamic acid
Asparagine - an overview | ScienceDirect Topics
Asparagine is a polar amino acid that is generally considered non-essential in humans It is involved in protein synthesis, N-glycosylation, nucleotide biosynthesis, and ammonium metabolism Additionally, it plays a role in regulating the uptake of other amino acids and is crucial for tumor mitochondrial respiration AI generated definition based on: International Review of Cell and Molecular
L-Asparagine =98 HPLC 70-47-3 - MilliporeSigma
Biochem physiol Actions L-asparagine is an uncharged derivative of aspartate It possesses a polar side chain and is a non-essential amino acid

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