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errata    
erratum之复数

erratum之复数

Errata \Er*ra"ta\, n. pl. [L.]
1. Plural of {erratum}. See {Erratum}.
[1913 Webster]

2. A list of errors together with the corrections for the
errors, added as a separate page of a text prior to
publication, or as a separate sheet inserted into a
printed text; as, the {errata} was added after the
printing was finished..
[PJC]

Note: Although originally a plural word, the use of {errata}
as a singular word in second sense has become common.
[PJC]


Erratum \Er*ra"tum\, n.; pl. {Errata}. [L., fr. errare, erratum,
to wander, err. See {Err}.]
An error or mistake in writing or printing.
[1913 Webster]

A single erratum may knock out the brains of a whole
passage. --Cowper.
[1913 Webster]


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  • Cranberries 101: Nutrition Facts and Health Benefits
    The cranberry is a popular type of berry, high in nutrients and antioxidants It has many health benefits, and is usually consumed as cranberry juice
  • Cranberry - Wikipedia
    In Britain, cranberry may refer to the native species Vaccinium oxycoccos, [1] while in North America, cranberry may refer to Vaccinium macrocarpon [2] Vaccinium oxycoccos is cultivated in central and northern Europe, while V macrocarpon is cultivated throughout the northern United States, Canada and Chile [3]
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    Cranberries and cranberry juice contain essential vitamins People consider them a superfood due to their antioxidant properties and high nutritional content Learn more about cranberries
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    Consider consuming cranberries in other forms (if fresh cranberries are unavailable), like taking a cranberry supplement or adding cranberry extract powder to your drinks Try incorporating fresh, frozen, or dried cranberries into your diet for added versatility and a range of meal or snack options
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    Found in various forms—fresh, dried, juice, and supplements—cranberries are more than just a holiday table staple They are rich in antioxidants, promote urinary tract health, and support overall wellness But like all things, moderation is key
  • Top 10 health benefits of cranberries - BBC Good Food
    Cranberries are small, round, deep red berries related to blueberries They have a sharp, sour taste, so are rarely eaten raw, and most commonly enjoyed dried or juiced
  • 9 health benefits of cranberries and how to eat it | HealthShots
    They are known for their vibrant red colour and tangy-sweet taste and grow naturally in acidic wetlands across North America They have a sharp, sour taste, so they are rarely eaten raw and are most commonly enjoyed dried or juiced
  • Cranberry | Plant, Fruit, Description, Cultivation, Facts, Species . . .
    Cranberry, any of several small creeping or trailing plants of the genus Vaccinium and their edible red fruits Cranberries are a popular pie filling, sauce, and relish and are made into a tart juice Learn more about cranberry plants and their cultivation
  • Health Benefits of Cranberries - WebMD
    Cranberries are small, hard, round, red fruits known for their bitter or tart flavor They're widely thought to be a Thanksgiving must-have but are also used in sauces, juices, muffins, and more





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