英文字典中文字典


英文字典中文字典51ZiDian.com



中文字典辞典   英文字典 a   b   c   d   e   f   g   h   i   j   k   l   m   n   o   p   q   r   s   t   u   v   w   x   y   z       







请输入英文单字，中文词皆可：

escarole    
n. 做沙拉的一种蔬菜

做沙拉的一种蔬菜

安装中文字典英文字典查询工具!


中文字典英文字典工具:
选择颜色:
输入中英文单字

































































英文字典中文字典相关资料:


  • What Is Escarole? - Whats A Good Substitute For Escarole? - Delish
    It is loaded with vitamins A, K, and C Above all else, it's an excellent source of fiber—all of escarole's carbs (3 1 grams) can be chalked up to that How do people normally use it? Most often,
  • What Is Escarole and How Can I Use It? - EatingWell
    Escarole is a versatile chicory green, less bitter than its relatives, great raw or cooked Its inner leaves suit salads, while the outer shine in soups, braises or sautéed side dishes Packed with fiber, vitamin A and antioxidants, it supports immunity, vision and overall health
  • 12 Escarole Recipes That Everyone Will Love
    Find escarole recipes such as Peach and Escarole Salad, Italian Wedding Soup, and Escarole and Beans Get the delicious escarole ideas here
  • What Is Escarole? Nutrition, Benefits, and Uses - Healthline
    Escarole is a unique leafy green that's often confused with lettuce This article explains everything you need to know about escarole, including its nutrients, benefits, and culinary uses
  • What Is Escarole? - The Spruce Eats
    Escarole (pronounced "ES-ka-roll") is a leafy green vegetable and member of the chicory family along with frisée, endive, and Belgian endive Like other chicories, it is popular in Italian cuisine and can be served either raw or cooked
  • 5 Benefits of Escarole (With Full Nutrition Facts)
    Escarole, though perhaps not as widely recognized as kale or spinach, is a highly nutritious leafy green vegetable Within this article, we explore some of the benefits that escarole offers and delve into its complete nutritional profile
  • What Is Escarole and How Is It Used In Cooking? - Recipes. net
    Ever wondered what escarole is? Here, you'll learn what it is, how it's used in the kitchen and substitutes you can use in its place
  • Escarole - Vegetable Facts - Taylor Farms
    Escarole is a versatile leafy green with a subtle, slightly bitter flavor With its broad, curly leaves, escarole adds both texture and deeper flavor to salads, soups, and sautés Beloved by chefs and home cooks, this multi-talented green is an easy way to elevate everyday dishes
  • Escarole Information and Facts - Specialty Produce
    Escarole, botanically classified as Cichorium endivia var latifolia, is a type of endive belonging to the Asteraceae family Many varieties of Escarole are grown worldwide, and the greens are most prevalently used as a culinary ingredient, favored for their mildly bitter nature
  • Escarole Recipe (Sautéed) | The Kitchn
    The latter — escarole — is perhaps the most misunderstood, but is a leafy green that I think deserves way more attention than it gets When cooked, it’s meltingly tender and almost juicy, with a pleasant bitterness that counters the garlicky oil it’s sautéed in





中文字典-英文字典  2005-2009