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jellies    音标拼音: [dʒ'ɛliz]
凝胶剂

凝胶剂

jelly \jel"ly\, n.; pl. {Jellies}. [ Formerly gelly, gely, F.
gel['e]e jelly, frost, fr. geler to freeze. L. gelare; akin
to gelu frost. See {Gelid}.]
[1913 Webster]
1. Anything brought to a gelatinous condition; a viscous,
translucent substance in a condition between liquid and
solid; a stiffened solution of gelatin, gum, or the like.
[1913 Webster]

2. The juice of fruits or meats boiled with sugar to an
elastic consistence; as, currant jelly; calf's-foot jelly.
[1913 Webster]

{Jelly bag}, a bag through which the material for jelly is
strained.

{Jelly mold}, a mold for forming jelly in ornamental shapes.


{Jelly plant} (Bot.), Australian name of an edible seaweed
({Eucheuma speciosum}), from which an excellent jelly is
made. --J. Smith.

{Jelly powder}, an explosive, composed of nitroglycerin and
collodion cotton; -- so called from its resemblance to
calf's-foot jelly.
[1913 Webster]


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  • Jellies - Animals | Monterey Bay Aquarium
    Learn about jellies, one of mother nature’s strangest wonders They have no bones, brains, teeth, blood or fins — but don’t let their simple anatomy fool you
  • 35 Homemade Jelly and Jam Recipes - Taste of Home
    Capture fresh fruit flavor with these jam and jelly recipes You'll find recipes for all kinds of produce from strawberries and rhubarb to tomatoes and lemons This video cannot be played because of a technical error (Error Code: 102006) We live in Door County, an area known for its wonderful tart cherries
  • Jellies - Seattle Aquarium
    Here at the Aquarium, we have three jelly species in our care: moon jellies, commonly found in cooler, temperate waters like those of the Salish Sea; and two species found in the warmer, tropical waters of the Indo-Pacific—spotted lagoon jellies and upside-down jellies
  • Jams and Jellies Recipes
    Browse recipes for sweet jams and jellies, like strawberry jam, marmalade, apple jelly, and grape jelly; and try spicy, savory condiments like onion jam, mint jelly, tomato jam, or pepper jelly
  • 25 Jelly Recipes to Make at Home - Insanely Good
    With these jelly recipes in your arsenal, you'll never buy store-bought again! From orange to strawberry to blackberry jalapeno, these jellies enhance so many recipes
  • Mrs. Millers Homemade Jams
    With 65 flavors to choose from and only using the freshest and most natural ingredients possible Zero preservatives or colorings, just old fashioned, homestyle, hand scooped jams and jellies
  • How to Make Homemade Jelly: Complete Guide - wikiHow
    Homemade jellies taste great on toast, muffins, and scones, and the good news is they're so easy to make with only a few ingredients We'll walk you through everything you need to know from prepping the ingredients and making a delicious jelly to storing it safely!
  • Beginners Guide to Homemade Jams Jellies - GettyStewart. com
    Learn how to use pectin, how to safely water-bath and can for long-lasting shelf-stable creations, how to add new flavours and to combine your favourite fruits in homemade jams jellies
  • Jams Jellies - National Center for Home Food Preservation
    Jelly, jam, preserves, conserves and marmalades are fruit products that are jellied or thickened Most are preserved by sugar Their individual characteristics depend on the kind of fruit used and the way it is prepared, the proportions of different ingredients in the mixture and the method of cooking
  • The 8 Healthiest Jams Jellies—and 3 To Avoid - Eat This Not That
    We chose jams and jellies that use real fruit and fruit juices to create a variety of concentrated and flavorful fruit spreads so you can easily stick to the serving size without feeling deprived





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