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mayonnaise    音标拼音: [m'eən,ez]
n. 蛋黄酱

蛋黄酱

mayonnaise
n 1: egg yolks and oil and vinegar [synonym: {mayonnaise}, {mayo}]

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  • Mayonnaise - Wikipedia
    Mayonnaise is an emulsion of oil droplets suspended in a base composed of egg yolk, lemon juice or vinegar, which provides both flavor and stabilizing particles and carbohydrates
  • How to Make Mayonnaise - Allrecipes
    Mayonnaise is simply an emulsion of oil and egg yolks, with a little acidity and salt added to brighten the flavors Here's the basic recipe: Separate the egg whites from the yolks Set aside the egg whites for another purpose (like making meringue) and place the egg yolks in the bowl
  • Homemade Mayonnaise (Better than Hellmann’s) - Feast and Farm
    Try these great recipes to use your homemade mayonnaise: The best homemade mayonnaise recipe that's perfectly tangy and just right anywhere you want to use it In a blender add the egg yolk, lemon juice, dijon mustard, salt, and vinegar Blend briefly in the food processor, blender, or with a whisk to combine If using a whisk, see note 1
  • The Best Homemade Mayonnaise (10 Minute Recipe) - Fifteen . . .
    This simple mayonnaise recipe shows you how to ditch store bought versions with the upside of superior texture and taste I promise you’ll never go back, and you’ll feel better knowing what is actually in your mayo!
  • Gordon Ramsay Mayonnaise Recipe (Fail-Proof Method)
    A silky, tangy homemade mayonnaise whisked from scratch using Gordon Ramsay’s Cookalong Live method Thick, glossy, and impossible to beat
  • The BEST Homemade Mayonnaise Recipe (Plus Two Must-Try . . .
    This is the best homemade mayonnaise! A simple mayonnaise recipe you can make in 5 minutes, and so delicious you'll never want store-bought mayo again
  • Easy Homemade Mayonnaise (with VIDEO) - Natashas Kitchen
    Best Homemade Mayonnaise recipe that tastes like storebought but has better ingredients It's creamy, easy, delicious, and takes 1 minute
  • Easy Homemade Mayonnaise (So Creamy) | The Kitchn
    After making many, many batches of homemade mayonnaise (my tuna melts have never been so tasty!), I’ve nailed down four different ways you can make perfectly light, spreadable, and creamy mayonnaise
  • Two-Minute Mayonnaise Recipe - Serious Eats
    You're just an egg, oil, and a few minutes away from the creamiest, freshest mayo you've ever tasted What Is Mayonnaise? A jar just wider than the blender head keeps the oil floating on top while the egg, water, acid, and mustard stay at the bottom
  • 13 Mayonnaise Brands, Ranked Worst To Best - Tasting Table
    With handy dandy cheese and crackers by our side, we indulged in a taste test of a variety of brands of mayonnaise to save you the trouble of which one to buy





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