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mayonnaise    音标拼音: [m'eən,ez]
n. 蛋黄酱

蛋黄酱

mayonnaise
n 1: egg yolks and oil and vinegar [synonym: {mayonnaise}, {mayo}]

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  • Mayonnaise - Wikipedia
    Mayonnaise is an emulsion of oil droplets suspended in a base composed of egg yolk, lemon juice or vinegar, which provides both flavor and stabilizing particles and carbohydrates
  • How to Make Mayonnaise - Allrecipes
    Mayonnaise is simply an emulsion of oil and egg yolks, with a little acidity and salt added to brighten the flavors Here's the basic recipe: Separate the egg whites from the yolks Set aside the egg whites for another purpose (like making meringue) and place the egg yolks in the bowl
  • The Best Homemade Mayonnaise - Fifteen Spatulas
    This simple mayonnaise recipe shows you how to ditch store bought versions with the upside of superior texture and taste I promise you’ll never go back, and you’ll feel better knowing what is actually in your mayo!
  • Homemade Mayonnaise (Better than Hellmann’s) - Feast and Farm
    Homemade mayonnaise is a great condiment to keep on hand Rich, creamy and probably not like anything you’re used to buying at the store, you’ll be shocked to discover just how easy it is to make and why your health might thank you for the switch Using fresh egg yolks is so important
  • Mayonnaise Recipe (Super Easy!) | Downshiftology
    Learn how to make mayonnaise at home with this easy, foolproof recipe! It's so fresh, creamy, and better than store-bought
  • Easy Homemade Mayonnaise (with VIDEO) - Natashas Kitchen
    Best Homemade Mayonnaise recipe that tastes like storebought but has better ingredients It's creamy, easy, delicious, and takes 1 minute
  • Easy Mayo Recipe (In 2-Minutes) - Melissa K. Norris
    This easy mayo recipe creates a rich, creamy, and velvety mayonnaise with a perfectly balanced tang It’s smooth enough to spread, thick enough to hold its shape, and far more flavorful than anything you’ll find at the store





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