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ouzo    
n. 希腊产的饭后酒之一种

希腊产的饭後酒之一种


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  • Ouzo - Wikipedia
    Ouzo is often served with a small plate of a variety of appetizers called mezes, usually small fresh fish, fries, olives, and feta cheese Ouzo can be described as having a similar taste to absinthe, which is licorice-like but smoother
  • What is Ouzo and How to Drink It - The Hungry Bites
    To bring you the best insights, I sampled 5 popular Greek ouzo brands Whether you've sipped it on a Greek island or are just curious about this Greek booze, we're diving into how to drink it the right way and the best foods to pair it with
  • What Is Ouzo? How To Drink Ouzo How Its Made
    Learn all about Greek ouzo with our detailed guide, discover its flavours, how to drink it, and how ouzo is made
  • What is Ouzo and what are some of the best options to buy?
    At its essence, ouzo is an herbal, spiced liqueur made by distilling a neutral grain spirit from grapes or other grains Its flavors vary depending on the brand, but it’s generally flavored with
  • Ouzo, the Spirit of Greek Summer - GreekReporter. com
    “Ouzo” has been patented as a Greek alcoholic beverage since 1989, meaning it is a beverage that may be produced using only the specified method It can also only be called “ouzo” if it is from Greece Some locations with a long tradition of distilling ouzo are Tirnavos and Kalamata
  • Dos and Donts of drinking Ouzo - Greek City Times
    Ouzo is by far Greece’s most famous alcoholic beverage It’s a sweet, strong alcoholic drink similar to a liqueur, which is made from the by-products of grapes after they’ve been used for wine-making (mainly the skins and stems)
  • The Official Guide to Ouzo — Greeces National Drink
    Widely known as the national drink of Greece, ouzo is a distilled spirit traditionally enjoyed across the country and in neighboring Cyprus
  • What Is Ouzo? - The Spruce Eats
    Ouzo, the Greek anise liquor with a strong licorice flavor, is served neat, without ice In cocktails, it can substitute other anise-flavored liquors
  • How to Drink Ouzo Like a Greek: What Ouzo Really Is and How to Enjoy It
    Ouzo is a traditional Greek spirit infused with anise, proudly woven into the country’s food culture and social life Usually bottled at 37 5–50% alcohol, it’s not something to underestimate
  • All you need to know about Ouzo, Greece’s Most . . . - Insights Greece
    You will find on the islands locals prefer to drink their Ouzo with seafood, such as anchovies, mackerel, sardines, fried calamari and grilled octopus, whereas on the mainland they will enjoy a glass of Ouzo with loukaniko (Greek sausages), homemade pickles and local cheese





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