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gizzard    音标拼音: [g'ɪzɚd]
n. 砂囊,胃

砂囊,胃

gizzard
n 1: thick-walled muscular pouch below the crop in many birds
and reptiles for grinding food [synonym: {gizzard},
{ventriculus}, {gastric mill}]

Gizzard \Giz"zard\, n. [F. g['e]sier, L. gigeria, pl., the
cooked entrails of poultry. Cf. {Gigerium}.]
[1913 Webster]
1. (Anat.) The second, or true, muscular stomach of birds, in
which the food is crushed and ground, after being softened
in the glandular stomach (crop), or lower part of the
esophagus; the gigerium.
[1913 Webster]

2. (Zool.)
(a) A thick muscular stomach found in many invertebrate
animals.
(b) A stomach armed with chitinous or shelly plates or
teeth, as in certain insects and mollusks.
[1913 Webster]

{Gizzard shad} (Zool.), an American herring ({Dorosoma
cepedianum}) resembling the shad, but of little value.

{To fret the gizzard}, to harass; to vex one's self; to
worry. [Low] --Hudibras.

{To stick in one's gizzard}, to be difficult of digestion; to
be offensive. [Low]
[1913 Webster]

87 Moby Thesaurus words for "gizzard":
abatis, abdomen, abomasum, anus, appendix, bay window, beerbelly,
belly, blind gut, bowels, brain, brains, breadbasket, cecum,
chitterlings, cockscomb, colon, craw, crop, diaphragm, duodenum,
embonpoint, endocardium, entrails, first stomach, foregut, giblets,
gullet, gut, guts, haslet, heart, hindgut, honeycomb stomach,
innards, inner mechanism, insides, internals, intestine, inwards,
jejunum, kidney, kidneys, kishkes, large intestine, liver,
liver and lights, lung, manyplies, marrow, maw, midgut, midriff,
omasum, paunch, perineum, pot, potbelly, potgut, psalterium, pump,
pusgut, pylorus, rectum, rennet bag, reticulum, rumen,
second stomach, small intestine, spare tire, spleen, stomach,
swagbelly, sweetbread, third stomach, ticker, tongue, tripe,
tripes, tum-tum, tummy, underbelly, ventripotence,
vermiform appendix, viscera, vitals, works


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  • Gizzard - Wikipedia
    The gizzard, also referred to as the ventriculus, gastric mill, and gigerium, is an organ found in the digestive tract of some animals, including archosaurs (birds and other dinosaurs, crocodiles, alligators, pterosaurs), earthworms, some gastropods, some fish, and some crustaceans
  • What Are Chicken Gizzards? How to Cook, Use, and More
    A gizzard is a muscle found in the digestive tract of a chicken If you've ever seen chickens pecking away at the ground, they are in fact swallowing tiny bits of grit and gravel, which travels through the chicken's digestive tract and eventually lodges in the gizzard
  • What Part of the Chicken are the Gizzards? A Complete Guide
    What Are Chicken Gizzards? A chicken gizzard is basically the stomach of the chicken It's made of muscular walls that contract The gizzard is aided by gritty, sand-like particles
  • 18 Health Benefits Of Gizzard - Why They Are So Good For You
    Each cup of gizzard meat provides about 40 grams of protein, supporting muscle growth and repair This organ meats also stand out as an excellent source of iron, zinc, and vitamin B-12, nutrients essential for energy production, maintaining healthy blood cells, and supporting the immune system
  • Chicken Gizzards Recipe
    This recipe makes very good chicken gizzards without a lot of fuss If you like gizzards, these are tender and delicious
  • GIZZARD Definition Meaning - Merriam-Webster
    The meaning of GIZZARD is the muscular enlargement of the digestive tract of birds that has usually thick muscular walls and a tough horny lining for grinding the food and when the crop is present follows it and the proventriculus
  • What is a Chicken Gizzard and Chicken Crop? - Backyard Poultry
    The gizzard is a muscle in the digestive tract of chicken, waterfowl, and all birds Because poultry do not have teeth, the gizzard works as a grinder, using grit to break down food matter for digestibility
  • What Are Chicken Gizzards and Why Do They Matter? - Root Poultry
    The gizzard is a muscular organ found in the digestive tract of birds Since chickens don’t have teeth, the gizzard acts like a natural grinder—breaking down food with the help of grit and strong muscle tissue
  • How to Make Chicken Gizzards Tender and Delicious
    Gizzard “Wings” – Dredge boiled, shredded gizzards in sauce and stuff into a roasted pepper for the perfect low-carb game day snack The possibilities are endless!
  • Do all birds have gizzards? - All About Birds
    The second part of a bird’s stomach (a part we humans don’t have) is the gizzard or muscular stomach The gizzard is very thick and muscular in some species, such as ducks, gallinaceous birds (those related to chickens such as grouse, quail, and turkeys), emus, and doves





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