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scrapple    
n. 玉米肉饼

玉米肉饼

scrapple
n 1: scraps of meat (usually pork) boiled with cornmeal and
shaped into loaves for slicing and frying



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  • Scrapple! - Bushcraft USA Forums
    Traditional Scrapple Recipe – Mother Earth News What's in scrapple? This traditional scrapple recipe allows you to feed your family with leftover meat trimmings and scraps in a tasty and satisfying way
  • Scrapple - Homesteading Forum
    I like scrapple either for breakfast instead of regular sausage or a sandwich of sourdough bread, sliced scrapple, fried egg, and spread the bread with applesauce
  • Scrapple. | Page 2 | Bushcraft USA Forums
    Ok , I had to look it up Yeah , I'll try it
  • Venison Scrapple! - Homesteading Forum
    Scrapple - still trying to figure out what it is how it's made even after 50 years PON HAUS nothing better than a good plate of it Made from cornmeal, pork broth, pig meat Poured into loaf pans, chilled Slice it up, fry it on an iron griddle in your choice of fat until a lovely crispy golden brown Top with syrup and enjoy a small slice of
  • Frying Pan Size - Bushcraft USA Forums
    I have the 6 5 8" without the handle from Ben's and it works fine for me for frying up some scrapple or hash
  • Pudding Meat?? | Homesteading Forum
    For Christmas, Santa brought me this amazingly wonderful Amish Cookbook I love it There is a recipe in there I want to try for Ponhoss, never had it before but it sounds good The recipe calls for pudding meat, what on earth do they mean by that???
  • That other Southern breakfast food. | Bushcraft USA Forums
    I like grits, and from watching My Cousin Vinny I now know there’s a proper way to cook them In PA, our local breakfast food was scrapple I sometimes indulge in it, but I’m not good at cooking it Too impatient, and it falls apart when I go to flip it
  • scrapple - Homesteading Forum
    scrapple is a tradition in the middle atlantic states, and has become associated with the "pennsylvania dutch" of several types - mennonite, amish, etc it is basically a technique for reducing waste when slaughtering a hog, though it works as well with deer, sheep, or other mid-size animals
  • A Cavemans Wanderings - Bushcraft USA Forums
    Hello! Decided I would start a dedicated trip thread like a few other folks here, kind of an online camping, fishing, and hunting journal
  • What is scrapple? - Homesteading Forum
    Scrapple is a wonderful invention Back in the old days, thrifty folks used the liver, tongue and scraps of the pork to make a delicious treat The best way to make it at home is to fry it until browned and serve with maple syrup A scrap-less scrapple can be made: brown 1 lb sage saausage grind again until its really fine put in a pot, add a can of condensed milk, and a half cup to 3 4 cup





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