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broth    音标拼音: [br'ɔθ]
n. 肉汤

肉汤

broth
n 1: liquid in which meat and vegetables are simmered; used as a
basis for e.g. soups or sauces; "she made gravy with a base
of beef stock" [synonym: {broth}, {stock}]
2: a thin soup of meat or fish or vegetable stock

Broth \Broth\, n. [AS. bro[eth]; akin to OHG. brod, brot; cf.
Ir. broth, Gael. brot. [root]93. Cf. {Brewis}, {Brew}.]
Liquid in which flesh (and sometimes other substances, as
barley or rice) has been boiled; thin or simple soup.
[1913 Webster]

I am sure by your unprejudiced discourses that you love
broth better than soup. --Addison.
[1913 Webster]

38 Moby Thesaurus words for "broth":
bisque, borscht, bouillabaisse, bouillon, burgoo, chicken soup,
chowder, clam chowder, clear soup, consomme, decoction,
egg drop soup, fish soup, gazpacho, gravy soup, gumbo, julienne,
matzo ball soup, minestrone, misoshiru soup, mock turtle soup,
mulligatawny, oxtail soup, pot-au-feu, potage, potage au tomate,
potato soup, pottage, puree, soup, stock, thick soup, thin soup,
tomato soup, turtle soup, vegetable soup, vichyssoise,
won ton soup



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  • Broth - Wikipedia
    Broth, also known as bouillon (French pronunciation: [bujɔ̃] ⓘ), [1][2] is a savory liquid made of water in which meat, fish, or vegetables have been simmered for a short period of time [3][4] It can be eaten alone, but it is most commonly used to prepare other dishes, such as soups, [5] gravies, and sauces
  • 9 Easy Broth Recipes - Nourished Kitchen
    From chicken broth to an easy beef bone broth, here's our best (and easiest) broth recipes From classics like bone broth and chicken broth to herbal-infused options loaded with medicinal mushrooms, here are 9 of our favorites
  • The Best Vegetable Broth Recipe - Inspired Taste
    This homemade vegetable broth is hearty enough to enjoy alone as soup and perfectly replaces boxed stock in your favorite recipes Roasting is the secret to rich and hearty vegetable broth When seasoned well, we find this veggie broth just as satisfying as bone broth
  • The Best Cream of Broccoli Soup Recipe - Farmhouse on Boone
    Chicken broth – Regular chicken broth works great in this recipe, but I love to use homemade bone broth instead for added protein and nutrients Half and half cream – If you don’t have half and half on hand, you can create a substitute by mixing equal parts heavy cream and whole milk You can also make a substitute by melting 4 tablespoons of butter, adding it to a cup measure and filling
  • How to Make Beef Broth (Basic Recipe) | The Kitchn
    Beef broth is the key ingredient in many stews, pot roasts, and richly flavored beef dishes, and nothing beats making it at home It's so good, you can drink it by the cup
  • Broth - Definition and Cooking Information - RecipeTips. com
    Broth can be used as a base for many types of soups and stews or as a substitute for water in rice dishes in order to add flavoring It is not as substantial in content as a true soup, but it is more substantial than a stock, therefore it can be consumed as is, similar to a soup
  • How to Make Vegetable Broth - The Pioneer Woman
    Making your own vegetable broth allows you to customize the flavor and reduce waste Homemade broth has a much fresher taste than store-brought broth You can give it a boost from fresh garden herbs, and even spice it up a little if you like
  • Chicken Broth Recipe: How to Make It - Taste of Home
    Our traditional chicken broth recipe is perfect for chicken soup, casseroles, rice dishes and more Making chicken broth from scratch is as easy as boiling water Learn how to make your own with our foolproof recipe
  • 14 Tips You Need When Making Broth - Tasting Table
    While soothing and nutritious, bone broth can be an intimidating process to make But with our curated tips, making broth is simpler than ever
  • Beef Broth Rice – McCormick
    Heat oil in a medium saucepan on medium heat Add rice and onion; cook and stir until rice begins to brown Stir in broth and Italian seasoning; bring to a boil Reduce heat to low; cover and simmer for 20 minutes or until rice is tender





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